YUNA Matsuka Farm | Nishi-Awa Certified Brand Product｜Tokushima Tsurugisan Global Agricultural Heritage Promotion Council

100% juice from JAS-certified organic yuzu called Yuna. (Product lineup; 275ml, 500ml, 900ml, 1800ml)
No additives or salt are used. Enjoy the blessings of nature.
Our organic yuzu is grown at an altitude of over 400 meters, making it fragrant and different from products grown at lower altitudes. The moment you open this package, you will be wrapped up in the fragrance of YUNA.

JAS-certified organic yuzu peel is mixed with salt from Naruto and YUNAYU (peel oil).
The oil extracted from the outer peel is also added, and the fragrance of yuzu can be smelt more strongly.
The aroma of yuzu and the sweet and salty taste of Naruto salt makes the food taste delicious.
This can be dipped in Sashimi instead of Wasabi, Oden, or as a dip with mayonnaise. It is also tasty when served with Chikuwa, a Tokushima specialty.
This seasoning can be used for meat, fish, vegetables, and all other meals.

The peel portion of the fruit is dried and ground into a powder.
YUNA KARASHI, a mixture of YUNA Powder and Japanese chili peppers
YUNA SHIO, a mixture of YUNA Powder and natural salt from Naruto
These powder series are a quick and easy way to add a small quantity of yuzu flavor.

The juice of organic JAS-certified yuzu "YUNA" and the oil extracted from its peel are kneaded into the noodles to make a yuzu-flavored Somen. Somen is often considered a summer food, but there are many ways to cook it in winter, such as boiled noodles at the end of a hot pot. I hope you have a chance to taste this noodle.