Indigo cultivated in Keka | Nishi-Awa Certified Brand Product

Indigo powder(left)Indigo Bancha(middle)thin wheat noodles with indigo powder(right)

Keka Renovation Project

Ai dango

This dango (Japanese dumpling) is prepared from pesticide-free indigo cultivated in the mountainous area of Tsurugi Town, Keka District. You can get this dango at the Sadamitsu YuYu-kan roadside station.

Handa Somen noodles are sold at the Yamatomen Kobo Online Store