Atago Persimmon Sansei | Nishi-Awa Certified Brand Product

Sansei LLC

Persimmon vinegar prepared from Atago persimmon is rich in polyphenols and Vitamin C. You can enjoy this vinegar as a drink.

It can be diluted approximately five times with water or milk and is recommended for mixing with shochu or use in dressings.

Dried Atago persimmon. Cut into bite-sized pieces that are easy to eat and popular with children.

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